Bacon Butter Thanksgiving Roast Turkey

Would you like your Thanksgiving Turkey to attain a moist, exceptionally tasty quality with a subtle smokey essence, all without the need for smoking?

Give my Thanksgiving Turkey Secret Flavor Weapon a whirl – BACON BUTTER!

INGREDIENTS:

1 stick of softened salted butter
½ pound of raw bacon
½ teaspoon chopped fresh herbs (Rosemary, Thyme, Sage & Parsley)
Dash of black pepper

PREPARATION:

Place all of the ingredients in a blender or food processor on high and pulverize them until they are a smooth paste. With your hands feel up your turkey by slipping your fingers in between the skin and the breasts (that sounded wrong : ) slather the bacon butter paste underneath all of the skin you can get in between. Any remaining bacon butter goes on the outside of the bird. Roast your turkey as would normally. It will come out extra delicious and tender.

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Brown 'Espagnole' Sauce

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Easy Blender Hollandaise Sauce